ROUND 1 | SOUPS & SALADS | SANDWICHES | PIZZA | ENTREES | KIDS | SWEETS
$14
/
$18
LOADED TETRIS TOTS
Topped with house beer cheese, bacon bits, and scallions with a side of sour cream.
$14
/
$18
ADD BBQ BRISKET FOR $5
$16
BAVARIAN PRETZEL STICKS
Soft pretzels served with a choice of beer cheese or Biscoff cookie spread, bread & butter pickles, pickled onion. [V+]
$16
$13
/
$19
ANGRY BIRBS
Smoked chicken wings served dry or tossed in your choice of sauce with shaved celery & carrots. Choice of ranch or blue cheese dressing.
$13
/
$19
DRY [GF]
HONEY CHIPOTLE BUFFALO [GF]
THAI CHILI [GF]
BBQ
$14
CHICKEN TENDERS
Served with a choice of BBQ, Buffalo[GF, V]], Ranch[GF], Honey mustard[GF], or Thai Chili[GF, V+] sauce.
$14
ADD FRIES TO MAKE IT A MEAL FOR $2
MAKE IT GF FOR $1, MAKE IT [V+] FOR $3
$14
SLOPPY JOSEPH
An elevated take on an American classic. Slow simmered “Sloppy Joe” base with house made Brazilian style cheese bread for dipping.
$14
$15
BIT BLUE BURGER SLIDERS
Three sliders topped with blue cheese and brandied cherry bacon jam on brioche buns.
$15
$14
BIT DOG SLIDERS
Three Nathan’s Famous 100% all beef franks. Served with your choice of dipping sauce.
$14
ADD THREE BEAN CHILI AND BEER CHEESE FOR $4.
$15
FRIED MOZZARELLA STICKS
Breaded mozzarella served with our house signature marinara sauce. [V]
$15
$15
TRUFFLED GRILLED CHEESE BYTES
Truffled mushroom duxelles and fontina cheese on sourdough bread. [V]
$15
$15
NACHOS
House fried tortilla chips covered with queso Blanco, shredded cheese, black olives, jalapenos. Served with Pico de Gallo, lettuce and sour cream. [GF, V]
$15
ADD GUACAMOLE $4
ADD SMOKED BBQ BRISKET $5
PULLED PORK or PULLED CHICKEN FOR $6
$18
VEGAN SUPREME NACHO
House fried tortilla chips, pico de gallo, black olives, lettuce, pickled Jalapeños, three bean chili salsa, and vegan mozzarella. [GF] [V+]
$18
$14
STEAMED DUMPLINGS
Choice of traditional Nepalese-style chicken or vegan dumplings, served with hot chili oil and tamarind ponzu, garnished with seaweed salad and kimchi. [V+]
$14
ADD GRILLED or CRISPY CHICKEN $6. ADD SHRIMP* FOR $10. ADD GRILLED or BLACKENED SALMON* OR SKIRT STEAK FOR $13.
$10
THREE BEAN CHILI
[V+]
$10
$14
FIESTA SALAD
Frisée and mixed baby greens with black beans, tomato, corn, red onion, avocado, and cilantro, topped with cotija cheese and crispy tortilla strips, finished with a bright citrus vinaigrette. [V]
$14
$12
MISO CAESAR SALAD
Julienned romaine with crumbled croutons, toasted garlic, and sesame seeds, finished with shaved Parmesan, scallions, white anchovies and house miso Caesar dressing.
$12
$18
BASIC BIT BURGER*
Two 4oz beef patties served over lettuce and beefsteak tomato on a brioche bun.
$18
ADD FOR $1: CHEDDAR, SWISS, PEPPERJACK, AMERICAN, OR PROVOLONE.
ADD BACON FOR $2.
ADD SMOKED BBQ BRISKET FOR $4
$16
HAM & CHEESE MINI MELTS
Black Forest ham with Muenster, cheddar and American cheese! Served with honey mustard on sweet Hawaiian rolls.
$16
$18
IMPOSSIBLE BIT BURGER
Fully vegan Burger served on a brioche bun or bulkie roll with lettuce and tomato. [V+] or [V]
$18
$17
PULLED PORK SANDWICH
Sweet and savory pulled pork topped with coleslaw and house-pickled red onions and served on a brioche bun.
$17
$16
JERK CHICKEN SUB
Spiced jerk chicken topped with tangy pickled slaw and jerk aioli, served on a toasted sub roll. Served a side of savory plantains.
$16
PAN PIZZA
12” PAN PIZZA. MAKE IT [GF] FOR $2. MAKE IT [V+] WITH VEGAN CHEESE FOR $2.
$19
TACO CAULIFLOWER CRUST PIZZA
Thin cauliflower crust topped with taco cheese and chicken, finished with shredded lettuce, Pico de Gallo, and Nature’s Kiss dressing. [GF]
$19
Substitute Chicken for Steak for $5
$19
TRUFFLE CAULIFLOWER CRUST PIZZA
Thin cauliflower crust topped with mushroom duxelles, fontina, parmesan, and goat cheese, finished with fresh arugula and a drizzle of citrus vinaigrette. [GF]
$19
$16
CHEESE PAN PIZZA
V
$16
$18
PEPPERONI PAN PIZZA
.
$18
$16
BIT BAR RAMEN
Rich miso-mushroom broth with ramen noodles, soy-marinated egg, roasted mushrooms, and roasted tofu, topped with crispy shiitake mushrooms, scallions & cilantro.
$16
SUB RICE NOODLES $1. KIMCHI $2. SPICY BROTH $2. HOT CHILI OIL $1. DUMPLINGS $7.
ADD GRILLED CHICKEN $6. SHRIMP $10. SKIRT STEAK $13.
$20
BAKED MAC AND CHEESE
Cavatappi in a house made white cheddar sauce. Served with a garlic knot.
$20
TOPPED WITH BACON FOR $2
ADD SMOKED BBQ BRISKET $5
ADD PULLED PORK OR GRILLED CHICKEN FOR $6
KIDS 12 AND UNDER RECEIVE $3 IN GAME TOKENS WITH ANY REGULAR OR KIDS DINNER MENU ITEM. BIT BAR IS 21+ AFTER 8PM.
$10
GRILLED CHEESE WITH FRIES
V
$10
$10
CHICKEN TENDERS WITH FRIES
.
$10
MAKE IT GF FOR $2.
$10
BURGER WITH FRIES
.
$10
ADD CHEESE FOR $1
$10
HOUSE MAC & CHEESE
V
$10
$12
SUNDAY MORNING TRES LECHES CAKE
Cinnamon Toast Crunch–inspired Tres leches cake soaked in sweet cream, topped with whipped cream and a dusting of cereal crumble.
$12
$12
BISCOFF COOKIE CHEESECAKE
Our house, airy, mousse-like cheesecake with a biscuit crust. Topped with Biscoff caramel drizzle and cookie crumbles. Served with fresh berries.
$12
$12
TRIPLE CHOCOLATE BROWNIES
Triple chocolate brownies topped with toasted marshmallow, chocolate ganache, and a cookie crumble. [V]
$12
Add Vanilla Ice Cream for $3
$12
WARM BLUEBERRY CRUMBLE
V+
$12
[GF] Gluten Free [V] Vegetarian [V+] Vegan [Spicy!] Spicy!
Before placing your order, please inform your server if a person in your party has a food allergy. Items and prices are subject to change without prior notice.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.